{"id":1198,"date":"2026-03-24T17:17:29","date_gmt":"2026-03-24T16:17:29","guid":{"rendered":"https:\/\/www.nachokings.de\/?page_id=1198"},"modified":"2026-03-24T17:20:50","modified_gmt":"2026-03-24T16:20:50","slug":"holly-powder-panade-the-ready-to-use-breading-mix-for-chicken-in-the-foodservice-industry","status":"publish","type":"page","link":"https:\/\/www.nachokings.de\/en\/holly-powder-panade-the-ready-to-use-breading-mix-for-chicken-in-the-foodservice-industry\/","title":{"rendered":"Holly Powder"},"content":{"rendered":"<div  class='flex_column av-2ua2xq-46b60e1f25185f36750df980cdb9fa9e av_one_full  avia-builder-el-0  avia-builder-el-no-sibling  first flex_column_div  '     ><section  class='av_textblock_section av-mn4tmmyl-3abd57d6913b37168f9c830dd114219e '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><h2 class=\"av-special-heading-tag \" style=\"text-align: center;\">Holly Powder Panade, the ready-to-use breading mix for chicken in the foodservice industry<\/h2>\n<\/div><\/section><br \/>\n<section  class='av_textblock_section av-mn4th4vu-74f24c46b154b52fdedf774d0d3602de '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><p style=\"text-align: center;\">With minimal effort, you can prepare delicious, crispy breaded chicken dishes. From chicken breast strips in a crispy breading to chicken burgers, these chicken dishes are extremely popular. They\u2019re quick and easy to make. You\u2019ll find detailed instructions in the videos and written guides below.<\/p>\n<\/div><\/section><br \/>\n<div  class='avia-video av-mn4ti6rg-d0368a879c63ce9c639e26835bff7365 avia-video-16-9 av-no-preview-image avia-video-load-always av-lazyload-immediate av-lazyload-video-embed'  itemprop=\"video\" itemtype=\"https:\/\/schema.org\/VideoObject\"  data-original_url='https:\/\/www.youtube.com\/watch?v=VKtmhvz0wic'><script type='text\/html' class='av-video-tmpl'><div class='avia-iframe-wrap'><iframe loading=\"lazy\" title=\"Zubereitung von panierten H\u00fchnerbruststreifen (Chicken Stripes). Fleischst\u00fccke ohne Knochen\" width=\"1500\" height=\"844\" src=\"https:\/\/www.youtube.com\/embed\/VKtmhvz0wic?feature=oembed&autoplay=0&loop=0&controls=1&mute=0\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/div><\/script><div class='av-click-to-play-overlay'><div class=\"avia_playpause_icon\"><\/div><\/div><\/div><br \/>\n<div  class='avia-video av-mn4timb2-5dd1f934a85588d2530e0461b78989a3 avia-video-16-9 av-no-preview-image avia-video-load-always av-lazyload-immediate av-lazyload-video-embed'  itemprop=\"video\" itemtype=\"https:\/\/schema.org\/VideoObject\"  data-original_url='https:\/\/www.youtube.com\/watch?v=RGAaL8prWpo'><script type='text\/html' class='av-video-tmpl'><div class='avia-iframe-wrap'><iframe loading=\"lazy\" title=\"Zubereitung von panierten H\u00fchnerfl\u00fcgeln (Chicken Wings) Fleischst\u00fccke mit Knochen\" width=\"1500\" height=\"844\" src=\"https:\/\/www.youtube.com\/embed\/RGAaL8prWpo?feature=oembed&autoplay=0&loop=0&controls=1&mute=0\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/div><\/script><div class='av-click-to-play-overlay'><div class=\"avia_playpause_icon\"><\/div><\/div><\/div><\/p><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1198","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.nachokings.de\/en\/wp-json\/wp\/v2\/pages\/1198","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.nachokings.de\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.nachokings.de\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.nachokings.de\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.nachokings.de\/en\/wp-json\/wp\/v2\/comments?post=1198"}],"version-history":[{"count":3,"href":"https:\/\/www.nachokings.de\/en\/wp-json\/wp\/v2\/pages\/1198\/revisions"}],"predecessor-version":[{"id":1200,"href":"https:\/\/www.nachokings.de\/en\/wp-json\/wp\/v2\/pages\/1198\/revisions\/1200"}],"wp:attachment":[{"href":"https:\/\/www.nachokings.de\/en\/wp-json\/wp\/v2\/media?parent=1198"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}